Traditional basque cuisine since 1947.

Juanito Kojua

Discoverour history

The oldest restaurant in the old San Sebastián
These premises, a wine store before becoming a restaurant, stocked the ships in the port.
In the 50´s (exact date unknown as the old owner did not register the restaurant activity) Juan Iturralde opened this place as an eating house.

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OurSpecialities

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The plates that have been marked with this sign are traditional from Basque and Donostiar cooking style.

 

Seasonal Dishes


 

RecommendationsKOJUA

PLACES TO VISIT
We’ve prepared a map where we point out a few places that you shouldn’t miss.
From restaurants to eat at or to try some pintxos, to typical places in the old quarter.


See full map
Restaurante Juanito Kojua Jatetxea.

theKOJUA VIDEO

SEE OUR RESTAURANT AND ITS SURROUNDINGS IN THIS VIDEO

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