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    Traditional basque cuisine since 1947.

    Juanito Kojua

    Discoverour history

    The oldest restaurant in the old San Sebastián
    These premises, a wine store before becoming a restaurant, stocked the ships in the port.
    In the 50´s (exact date unknown as the old owner did not register the restaurant activity) Juan Iturralde opened this place as an eating house.

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    OurSpecialities

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    The plates that have been marked with this sign are traditional from Basque and Donostiar cooking style.

     

    Seasonal Dishes


     

    RecommendationsKOJUA

    PLACES TO VISIT
    We’ve prepared a map where we point out a few places that you shouldn’t miss.
    From restaurants to eat at or to try some pintxos, to typical places in the old quarter.


    See full map
    Restaurante Juanito Kojua Jatetxea.

    theKOJUA VIDEO

    SEE OUR RESTAURANT AND ITS SURROUNDINGS IN THIS VIDEO

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